lager - Beer Recipe - Brewer's Friend

lager

131 calories 13.1 g
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 131 calories (Per )
Carbs: 13.1 g (Per )
Created: Friday January 10th 2020
1.043
1.010
4.3%
0.0
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Ireland - Lager Malt3 kg Lager Malt 37 2 73.2%
0.25 kg German - Wheat Malt0.25 kg Wheat Malt 37 2 6.1%
0.25 kg Flaked Barley0.25 kg Flaked Barley 32 2.2 6.1%
0.60 kg Flaked Corn0.6 kg Flaked Corn 40 0.5 14.6%
4.10 kg / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 67 °C 60 min
Starting Grain Temp: 18 °C
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"lager" International Pale Lager beer recipe by Anonymous. All Grain, ABV 4.32%, IBU 0, SRM 3.01, Fermentables: (Lager Malt, Wheat Malt, Flaked Barley, Flaked Corn)
View Count: 157
Brew Count: 0
Last Updated: 2020-01-10 23:17 UTC

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