My hefey
160 calories
12.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
3.6 |
Boil
|
15 min |
8.1 |
100% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Tettnanger (Pellet) 30 g Tettnanger (Pellet) Hops |
|
8.1 |
100% |
30 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
15 g |
Coriander seed
|
|
Spice |
Boil |
5 min. |
15 g |
Orange peel
|
|
Flavor |
Boil |
5 min. |
Priming
Method: Carbonation drops
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"My hefey" Weissbier beer recipe by Hodo. Extract, ABV 5.97%, IBU 8.1, SRM 4.26, Fermentables: (Liquid Malt Extract - Wheat, Dry Malt Extract - Light) Hops: (Tettnanger) Other: (Coriander seed, Orange peel )
View Count: 209
Brew Count: 0
Last Updated: 2019-01-24 12:07 UTC