Pineapple Ale

104 calories 10.1 g
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 43% (brew house)
Calories: 104 calories (Per )
Carbs: 10.1 g (Per )
Created Saturday June 16th 2018
1.032
1.007
3.22%
50.31
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 90%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 10%
10 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 60 min 41.16 50%
0.25 oz Crosby Hop Farm - Denali0.25 oz Denali Hops Pellet 15.4 Boil 15 min 9.14 12.5%
0.75 oz Crosby Hop Farm - Denali0.75 oz Denali Hops Pellet 15.4 Dry Hop 5 days 37.5%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
12.5 qt Sparge 145 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
5 lb Pineapple chunks Flavor Secondary 5 days
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 3.22%, IBU 50.31, SRM 5.8, Fermentables: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Amarillo, Denali) Other: (Pineapple chunks)
View Count: 276
Brew Count: 2
Last Updated: 2018-06-17 21:43 UTC

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