Kolsch
175 calories
17.9 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Domestic Hallertau2 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
28.88 |
66.7% |
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
7.16 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Domestic Hallertau (Pellet) 2.9999999931377 oz Domestic Hallertau (Pellet) Hops |
|
36.04 |
100% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
Strike @ 160 |
Infusion |
-- |
151 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Sweet Orange Peel
|
|
Herb |
Boil |
1 hr. |
1 each |
Whirfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Kolsch" Kölsch beer recipe by Nicholas Gephart. All Grain, ABV 5.21%, IBU 36.04, SRM 4.48, Fermentables: (Pilsner, Munich Light) Hops: (Domestic Hallertau) Other: (Sweet Orange Peel, Whirfloc)
View Count: 1464
Brew Count: 1
Last Updated: 2014-08-31 16:10 UTC