Lockdown Table Beer
112 calories
10.1 g
330 ml
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 L |
|
Steeping |
-- |
67 °C |
60 min |
10 L |
|
Sparge |
-- |
74 °C |
-- |
Starting Grain Temp:
15 °C |
Target Water Profile
Balanced Profile
"Lockdown Table Beer" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.02%, IBU 34.14, SRM 7.49, Fermentables: (Maris Otter Pale, Crystal Medium, Rolled Oats, Rice Hulls) Hops: (Mosaic, AU Vic Secret)
View Count: 197
Brew Count: 0
Last Updated: 2021-02-19 00:20 UTC