Fandens St. Bernhardshund XX
325 calories
24.6 g
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7 kg |
DE - Pilsen Malt7 kg DE - Pilsen Malt |
|
38.1 |
1.78 |
80.9% |
1 kg |
BE - Candi Sugar, Clear1 kg BE - Candi Sugar, Clear |
|
36 |
0.51 |
11.6% |
400 g |
DE - Special X400 g DE - Special X |
|
36.3 |
177.67 |
4.6% |
250 g |
DE - Biscuit250 g DE - Biscuit |
|
36.8 |
25.38 |
2.9% |
8.65 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
East Kent Goldings (EKG)25 g East Kent Goldings (EKG) Hops |
|
Pellet |
5 |
Boil
|
60 min |
13.48 |
23.8% |
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
8.03 |
38.1% |
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.75 |
Boil
|
5 min |
3.22 |
38.1% |
105 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
East Kent Goldings (EKG) (Pellet) 25 g East Kent Goldings (EKG) (Pellet) Hops |
|
13.48 |
23.8% |
80 g |
Saaz (Pellet) 80 g Saaz (Pellet) Hops |
|
11.25 |
76.2% |
105 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20.7 L |
Temperature |
Temperature |
-- |
65 °C |
75 min |
|
Temperature |
Temperature |
-- |
78 °C |
15 min |
Target Water Profile
Balanced Profile
"Fandens St. Bernhardshund XX" Belgian Dark Strong Ale beer recipe by Bryggselv. All Grain, ABV 12.04%, IBU 24.73, SRM 17.99, Fermentables: (DE - Pilsen Malt, BE - Candi Sugar, Clear, DE - Special X, DE - Biscuit) Hops: (East Kent Goldings (EKG), Saaz) Other: (Whirlfloc, Yeast Nutrient)
View Count: 241
Brew Count: 1
Last Updated: 2020-10-30 10:20 UTC