Brewer's Friend

Print

Ipa

175 calories 18 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.4 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Tuesday March 17th 2020
1.057
1.014
5.7%
0.0
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 87.7%
700 g American - Caramel / Crystal 30L700 g Caramel / Crystal 30L 34 30 12.3%
5.70 kg / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.1 L Infusion 67 °C 67 °C 90 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 68 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 17.1
Mash volume with grains 20.9
Grain absorption losses -5.7
Remaining sparge water volume (equipment estimates 18.2 L) 17.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 28.4
Boil off losses -5.7
Post boil Volume (equipment estimates 23 L) 24.4
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 24.4 L) 23
Total: 35  
Equipment Profile Used: System Default
"Ipa" American IPA beer recipe by Anonymous. All Grain, ABV 5.66%, IBU 0, SRM 9.11, Fermentables: (Pale Ale, Caramel / Crystal 30L)
Last Updated and Sharing
 
350
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-17 01:14 UTC