Cold Steep Saison - Beer Recipe - Brewer's Friend

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Cold Steep Saison

124 calories 12.6 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 40% (brew house)
Calories: 124 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)
Created: Sunday March 15th 2020
1.038
1.009
3.7%
21.4
4.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb German - Pilsner7 lb Pilsner 38 1.6 70%
2 lb American - Wheat2 lb Wheat 38 1.8 20%
1 lb American - Vienna1 lb Vienna 35 4 10%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Wakatu1 oz Wakatu Hops Pellet 7.4 Boil 15 min 21.37 100%
1 oz / $ 0.00
 
Target Water Profile
Minneapolis March 2017
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.79 g | 31.2 qt) 7 28  
Mash volume with grains (equipment estimates 8.59 g | 34.4 qt) 7.8 31.2  
Grain absorption losses -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.29 g | 25.2 qt) 5.5 22  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 4 16  
Volume into fermentor 4 16  
Total: 7 28
Equipment Profile Used: System Default
"Cold Steep Saison" No Profile Selected beer recipe by Brewer #59663. BIAB, ABV 3.71%, IBU 21.37, SRM 4.31, Fermentables: (Pilsner, Wheat, Vienna) Hops: (Wakatu)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-16 01:26 UTC