PHILSNERZ B1 - Beer Recipe - Brewer's Friend

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PHILSNERZ B1

165 calories 16.7 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 330 gallons (ending kettle volume)
Pre Boil Size: 365 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 83% (ending kettle)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Tuesday March 10th 2020
1.050
1.012
4.9%
0.0
2.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb Bestmalz - BEST Heidelberg110 lb BEST Heidelberg 38 1.3 21.1%
385 lb German - Floor-Malted Bohemian Pilsner385 lb Floor-Malted Bohemian Pilsner 38 1.8 73.8%
27 lb German - CaraFoam27 lb CaraFoam 37 1.8 5.2%
522 lbs / $ 0.00
 
Target Water Profile
Eureka RO HC03
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 331.75 gal (1327 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 319.75 gal (1279 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 237.51 gal (950.04 qt) 195.75 783  
Strike water volume at mash thickness of 1.5 qt/lb 195.75 783  
Mash volume with grains 237.51 950  
Grain absorption losses -65.25 -261  
Remaining sparge water volume 234.75 939  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 331.75 g | 1327 qt) 365 1460  
Boil off losses -1.75 -7  
Post boil volume (equipment estimates 363.25 g | 1453 qt) 330 1320  
Estimated amount in fermentor 330 1320  
Total: 430.5 1722
Equipment Profile Used: System Default
"PHILSNERZ B1" No Profile Selected beer recipe by lostcook. All Grain, ABV 4.9%, IBU 0, SRM 2.93, Fermentables: (BEST Heidelberg, Floor-Malted Bohemian Pilsner, CaraFoam)
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  • Last Updated: 2020-03-13 15:26 UTC