Mandareen
205 calories
18.7 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 kg |
Belgian - Pale Ale6 kg Pale Ale |
|
38 |
3.4 |
100% |
6 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
19.14 |
25% |
60 g |
Citra60 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
35.3 |
60% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
0 min |
2.31 |
15% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
56.75 |
100% |
100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Based on your provided mash thickness (3.1 L/kg), your strike volume will exceeds the total water needed for the recipe (18.3 L). Reduce mash thickness to 3.09 L/kg or increase pre-boil volume to 11.9 L.
|
|
Strike water volume at mash thickness of 3.1 L/kg
|
18.8 |
Mash volume with grains (equipment estimates 8.4 L)
|
22.8 |
Grain absorption losses
|
-6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 11.8 L)
|
11.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
5.7 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Top off amount
|
14.4 |
Going into fermentor
|
20 |
Total:
|
18.3
|
Equipment Profile Used: |
System Default |
"Mandareen" American IPA beer recipe by nau lugo. All Grain, ABV 7.08%, IBU 56.74, SRM 6.48, Fermentables: (Pale Ale) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-06 18:45 UTC