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virgin ale

135 calories 14 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Monday March 2nd 2020
1.044
1.011
4.3%
0.0
12.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Briess - LME Golden Light3 kg LME Golden Light 37.6 4 90.9%
3 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.20 kg New Zealand - Medium Crystal Malt0.2 kg Medium Crystal Malt 35.4 56.35 6.1%
0.10 kg American - Chocolate0.1 kg Chocolate 29 350 3%
$ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Water added to kettle 24.2
Grain absorption losses (steep / mash) -0.3
Volume increase from sugar/extract (early additions) 2.1
Pre boil volume (equipment estimates 28.7 L) 26
Boil off losses -5.7
Post boil volume (equipment estimates 20.3 L) 23
Estimated amount in fermentor 23
Total: 24.2  
Equipment Profile Used: System Default
"virgin ale" No Profile Selected beer recipe by Bravo Brew. Extract, ABV 4.3%, IBU 0, SRM 12.1, Fermentables: (LME Golden Light) Steeping Grains: (Medium Crystal Malt, Chocolate)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-02 08:51 UTC