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Awesome Recipe

181 calories 18.2 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 70 liters (fermentor volume)
Pre Boil Size: 88 liters
Post Boil Size: 84 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 181 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Friday February 14th 2020
1.059
1.014
5.9%
34.2
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19 kg Belgian - Pale Ale19 kg Pale Ale 38 3.4 94.1%
0.40 kg Belgian - Special B0.4 kg Special B 34 115 2%
0.80 kg German - CaraRed0.8 kg CaraRed 34 20 4%
20.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g East Kent Goldings200 g East Kent Goldings Hops Pellet 5 Boil 60 min 34.22 100%
200 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
50 L Strike 74 °C 67 °C 90 min
60 L Sparge 81 °C 72 °C 30 min
Starting Mash Thickness: 2.72 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 76.7 L. Suggest reducing initial water volume to 45.4 L and adding 31.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 68.28 L. Suggest reducing strike water volume to 32.07 L and adding 22.88 L sparge/top-off. 54.9
Strike water volume at mash thickness of 2.7 L/kg 54.9
Mash volume with grains 68.3
Grain absorption losses -20.2
Remaining sparge water volume (equipment estimates 42.9 L) 54.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 76.7 L) 88
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume (equipment estimates 70 L) 84
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 84 L) 70
Total: 109.1  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.89%, IBU 34.22, SRM 9.6, Fermentables: (Pale Ale, Special B, CaraRed) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-14 17:22 UTC