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Awesome Recipe

179 calories 18.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Flanders Red Ale
Boil Time: 60 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Saturday January 18th 2020
1.054
1.014
5.4%
0.0
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Briess - Bonlander Munich2 lb Bonlander Munich 36 10 13.3%
8 lb Viking - Pale Ale Malt8 lb Pale Ale Malt 37 2.5 53.3%
5 lb American - Vienna5 lb Vienna 35 4 33.3%
5 lb American - Vienna5 lb Vienna 35 4 25%
20 lbs / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 8.75 35  
Mash volume with grains 10.35 41.4  
Grain absorption losses -2.5 -10  
Remaining sparge water volume (equipment estimates 2.5 g | 10 qt) 2 8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.5 g | 34 qt) 8 32  
Boil off losses -1.5 -6  
Post boil Volume 7 28  
Going into fermentor 7 28  
Total: 10.75 43
Equipment Profile Used: System Default
"Awesome Recipe" Flanders Red Ale beer recipe by addddd. All Grain, ABV 5.35%, IBU 0, SRM 6.51, Fermentables: (Bonlander Munich, Pale Ale Malt, Vienna)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-25 18:29 UTC