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Awesome Recipe

211 calories 18.9 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 26 liters
Pre Boil Gravity: 1.007 (recipe based estimate)
Post Boil Gravity: 1.008 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Hop Utilization: 98%
Calories: 211 calories (Per 330ml)
Carbs: 18.9 g (Per 330ml)
Created: Tuesday January 7th 2020
1.069
1.013
7.4%
0.0
12.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.90 kg Apple2.9 kg Apple 5.6 93.9%
0.19 kg Brown Sugar0.19 kg Brown Sugar 45 38.53 6.1%
3.09 kg / 0.00 €
 
Yeast
Escarpment Labs - Voss Kveik
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
High
Optimum Temp:
25 - 42 °C
Starter:
No
Fermentation Temp:
30 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 18 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Jonsvatnet Trondheim
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 5.8 L) 26.1
Volume increase from sugar/extract (early additions) 2.9
Pre boil volume (equipment estimates 8.7 L) 29
Boil off losses -5.7
Post boil volume (equipment estimates 3 L) 26
Going into fermentor (equipment estimates 26 L) 3
Total: 26.1  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by elmesito. Extract, ABV 7.39%, IBU 0, SRM 12.16, Fermentables: (Apple, Brown Sugar)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-01-14 19:36 UTC