maibock - Beer Recipe - Brewer's Friend

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maibock

225 calories 23.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Maibock/Helles Bock
Boil Time: 90 min
Batch Size: 600 liters (ending kettle volume)
Pre Boil Size: 600 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 87% (ending kettle)
Calories: 225 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)
Created: Monday January 6th 2020
1.073
1.018
7.2%
0.0
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
120 kg German - Pilsner120 kg Pilsner 38 1.6 75%
32 kg German - Munich Light32 kg Munich Light 37 6 20%
8 kg German - CaraMunich I8 kg CaraMunich I 34 39 5%
160 kg / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 608.55 L. Suggest reducing initial water volume to 45.4 L and adding 563.15 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 689.6 L 584
Strike water volume at mash thickness of 3.7 L/kg 584
Mash volume with grains 689.6
Grain absorption losses -160
Remaining sparge water volume 176.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 608.6 L) 600
Boil off losses -8.6
Post boil volume (equipment estimates 591.5 L) 600
Estimated amount in fermentor 600
Total: 760.9  
Equipment Profile Used: System Default
"maibock" Maibock/Helles Bock beer recipe by Anonymous. All Grain, ABV 7.17%, IBU 0, SRM 7.08, Fermentables: (Pilsner, Munich Light, CaraMunich I)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-06 11:45 UTC