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SMASH Fuggles

143 calories 13 g 330 ml
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Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 46 liters (fermentor volume)
Pre Boil Size: 51.5 liters
Post Boil Size: 46 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 78% (brew house)
Source: SLOBB
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Thursday December 26th 2019
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OG: 1.048 FG: 1.009 ABV: 5.1% IBU: 27

1.047
1.009
5.0%
23.8
5.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.80 kg United Kingdom - Maris Otter Pale8.8 kg Maris Otter Pale 38 3.75 100%
8.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Fuggles50 g Fuggles Hops Leaf/Whole 4.5 Boil 60 min 12.1 25%
50 g Fuggles50 g Fuggles Hops Leaf/Whole 4.5 Boil 20 min 7.33 25%
50 g Fuggles50 g Fuggles Hops Leaf/Whole 4.5 Boil 10 min 4.39 25%
50 g Fuggles50 g Fuggles Hops Leaf/Whole 4.5 Boil 0 min 25%
200 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 188 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.02 Volumes
 
Target Water Profile
Fylde Coast
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 52.7 L. Suggest reducing initial water volume to 45.4 L and adding 7.3 L sparge/top-off.  
Strike water volume at mash thickness of 2.5 L/kg 22
Mash volume with grains 27.8
Grain absorption losses -8.8
Remaining sparge water volume (equipment estimates 40.4 L) 39.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 52.7 L) 51.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 46
Going into fermentor 46
Total: 61.2  
Equipment Profile Used: System Default
"SMASH Fuggles" British Golden Ale beer recipe by SLOBB. All Grain, ABV 5.03%, IBU 23.81, SRM 5.09, Fermentables: (Maris Otter Pale) Hops: (Fuggles)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-12-27 11:15 UTC