AMBER NOU - Beer Recipe - Brewer's Friend

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AMBER NOU

159 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 75 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 530 liters
Post Boil Size: 525 liters
Pre Boil Gravity: 12.1 °P (recipe based estimate)
Post Boil Gravity: 12.2 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 159 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Tuesday December 10th 2019
12.8 °P
3.1 °P
5.2%
0.0
10.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 kg German - CaraBohemian11 kg CaraBohemian 33 75 9.7%
5 kg German - Bohemian Pilsner5 kg Bohemian Pilsner 38 1.9 4.4%
97 kg Belgian - Pilsner97 kg Pilsner 37 1.6 85.8%
11 kg German - CaraBohemian11 kg CaraBohemian 33 75 9.7%
124 kg / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 63 °C --
-- 63 °C 6 min
-- 63 °C --
-- 63 °C --
-- 63 °C --
-- 63 °C --
-- 63 °C --
-- 63 °C --
-- 63 °C --
-- 63 °C --
-- 63 °C --
-- 63 °C --
-- 63 °C --
-- 63 °C --
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 507.13 L. Suggest reducing initial water volume to 45.4 L and adding 461.73 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 534.44 L 452.6
Strike water volume at mash thickness of 3.7 L/kg 452.6
Mash volume with grains 534.4
Grain absorption losses -124
Remaining sparge water volume (equipment estimates 179.4 L) 202.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 507.1 L) 530
Boil off losses -7.1
Post boil Volume (equipment estimates 500 L) 525
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 525 L) 500
Total: 654.9  
Equipment Profile Used: System Default
"AMBER NOU" American Amber Ale beer recipe by Anonymous. All Grain, ABV 5.19%, IBU 0, SRM 10.22, Fermentables: (CaraBohemian, Bohemian Pilsner, Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-11 13:53 UTC