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Awesome Recipe

336 calories 34.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 70 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 530 liters
Post Boil Size: 525.3 liters
Pre Boil Gravity: 1.102 (recipe based estimate)
Post Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 336 calories (Per 330ml)
Carbs: 34.2 g (Per 330ml)
Created: Thursday December 5th 2019
1.108
1.027
10.7%
0.0
10.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 kg American - Pale Ale110 kg Pale Ale 37 3.5 46.8%
10 kg Flaked Oats10 kg Flaked Oats 33 2.2 4.3%
5 kg German - CaraMunich I5 kg CaraMunich I 34 39 2.1%
110 kg American - Pale Ale110 kg Pale Ale 37 3.5 46.8%
110 kg American - Pale Ale110 kg Pale Ale 37 3.5 88%
345 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 506.65 L. Suggest reducing initial water volume to 45.4 L and adding 461.25 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1486.95 L 1259.3
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (875.9 L). Reduce mash thickness to 2.49 L/kg or increase pre-boil volume to 913.4 L.  
Strike water volume at mash thickness of 3.7 L/kg 1259.3
Mash volume with grains 1487
Grain absorption losses -345
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 506.7 L) 530
Boil off losses -6.7
Post boil Volume (equipment estimates 500 L) 525.3
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 525.3 L) 500
Total: 875.9  
Equipment Profile Used: System Default
"Awesome Recipe" Standard/Ordinary Bitter beer recipe by Anonymous. All Grain, ABV 10.65%, IBU 0, SRM 10.2, Fermentables: (Pale Ale, Flaked Oats, CaraMunich I)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-10 14:04 UTC