Mead - 1 - Beer Recipe - Brewer's Friend

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Mead - 1

285 calories 13.2 g 330 ml
Beer Stats
Method: Extract
Style: Semi-Sweet Mead
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.084 (recipe based estimate)
Post Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 285 calories (Per 330ml)
Carbs: 13.2 g (Per 330ml)
Created: Saturday November 23rd 2019
1.095
1.000
12.5%
0.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.17 kg Honey8.167 kg Honey 35 2 100%
8.17 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Galaxy15 g Galaxy Hops Pellet 14.25 Dry Hop at 25 °C 1 days 100%
15 g / 0.00
 
Yeast
Mangrove Jack - Mead M05
Amount:
1 Each
Cost:
Attenuation (avg):
97.5%
Flocculation:
Med-High
Optimum Temp:
15 - 30 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 198 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 24.5 L) 22.6
Volume increase from sugar/extract (early additions) 5.8
Pre boil volume (equipment estimates 30.3 L) 28.4
Boil off losses -5.7
Post boil volume 24.6
Top off amount 0.4
Going into fermentor 25
Total: 23  
Equipment Profile Used: System Default
"Mead - 1" Semi-Sweet Mead beer recipe by Brewer #282462. Extract, ABV 12.51%, IBU 0, SRM 4.78, Fermentables: (Honey) Hops: (Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-23 03:46 UTC