Rice Pilsner - Beer Recipe - Brewer's Friend

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Rice Pilsner

161 calories 16.6 g 12 oz
Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.8 gallons
Pre Boil Gravity: 1.023 (recipe based estimate)
Post Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Sunday November 17th 2019
1.049
1.012
4.9%
0.0
3.4
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pilsner5 lb Pilsner 37 1.8 66.7%
2 lb Briess - Rice, Flaked2 lb Rice, Flaked 32.2 1 26.7%
0.50 lb Farro - Brewers Torrified Wheat0.5 lb Brewers Torrified Wheat 32 1 6.7%
7.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial Select1 oz Centennial Select Hops Pellet 9.2 Boil 0 min 33.3%
1 oz Hallertau German1 oz Hallertau German Hops Pellet 3.75 Boil 0 min 33.3%
1 oz Tettnanger1 oz Tettnanger Hops Pellet 3.2 Boil 0 min 33.3%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.75 tsp BrewtanB Water Agt Mash --
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
1-Chicago, Illinois, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 6.3 g | 25.2 qt) 8.69 34.8  
Mash volume with grains (equipment estimates 6.9 g | 27.6 qt) 9.29 37.2  
Grain absorption losses -0.94 -3.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.11 g | 20.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume (equipment estimates 3.5 g | 14 qt) 6.8 27.2  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6.8 g | 27.2 qt) 3.5 14  
Total: 8.69 34.8
Equipment Profile Used: System Default
"Rice Pilsner" International Pale Lager beer recipe by brewcitydrew. BIAB, ABV 4.85%, IBU 0, SRM 3.37, Fermentables: (Pilsner, Rice, Flaked, Brewers Torrified Wheat) Hops: (Centennial Select, Hallertau German, Tettnanger) Other: (BrewtanB)
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  • Last Updated: 2023-10-23 00:48 UTC