Brewer's Friend

Print

Rum

360 calories 17.2 g 12 oz
brewer logo
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 gallons (ending kettle volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.111 (recipe based estimate)
Efficiency: 90% (steeping grains only)
Source: Sam Brown
Calories: 360 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Saturday November 9th 2019
1.111
1.001
14.5%
0.0
26.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb Cane Sugar20 lb Cane Sugar 46 0 62.5%
128 oz Molasses128 oz Molasses 36 80 25%
64 oz Maple Syrup64 oz Maple Syrup 30 35 12.5%
512 oz / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.5 gal (54 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.5 gal (6 qt) sparge/top-off.    
Water added to kettle 9.49 38  
Volume increase from sugar/extract (early additions) 2.51 10  
Pre boil volume (equipment estimates 13.5 g | 54 qt) 12 48  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 10.5 g | 42 qt) 12 48  
Estimated amount in fermentor 12 48  
Total: 9.49 38
Equipment Profile Used: System Default
"Rum" No Profile Selected beer recipe by Sam Brown. Extract, ABV 14.45%, IBU 0, SRM 26.14, Fermentables: (Cane Sugar, Molasses, Maple Syrup)
Last Updated and Sharing
 
296
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-13 11:23 UTC