My First Pilsen
152 calories
13.4 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
German - Pilsner5 kg Pilsner |
|
38 |
1.6 |
100% |
5 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
50% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
6.97 |
20% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
4.54 |
10% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Dry Hop at 15 °C
|
3 days |
|
20% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Saaz (Pellet) 100 g Saaz (Pellet) Hops |
|
11.51 |
100% |
100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15 |
Mash volume with grains
|
18.3 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 19 L)
|
20.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.1 L)
|
30 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume (equipment estimates 22 L)
|
27 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 27 L)
|
22 |
Total:
|
35.9
|
Equipment Profile Used: |
System Default |
"My First Pilsen" German Pilsner (Pils) beer recipe by Evrim. All Grain, ABV 5.43%, IBU 11.51, SRM 3.2, Fermentables: (Pilsner) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-09 15:07 UTC