SAAZALL Pilsner
146 calories
12.1 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
385 lb |
American - Pilsner385 lb Pilsner |
|
37 |
1.8 |
100% |
385 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
32 oz |
Saaz32 oz Saaz Hops |
|
Pellet |
2.5 |
First Wort at 165 °F
|
0 min |
8.24 |
28.6% |
40 oz |
Saaz40 oz Saaz Hops |
|
Pellet |
2.5 |
Boil
|
60 min |
8.75 |
35.7% |
24 oz |
Saaz24 oz Saaz Hops |
|
Pellet |
2.5 |
Boil
|
30 min |
4.03 |
21.4% |
16 oz |
Saaz16 oz Saaz Hops |
|
Leaf/Whole |
2.5 |
Boil
|
15 min |
1.58 |
14.3% |
112 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
96 oz |
Saaz (Pellet) 95.999999780407 oz Saaz (Pellet) Hops |
|
21.02 |
85.7% |
16 oz |
Saaz (Leaf/Whole) 15.999999963401 oz Saaz (Leaf/Whole) Hops |
|
1.58 |
14.3% |
112 oz
/ $ 0.00
|
Target Water Profile
Bellingham
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
120.3 gal |
|
Strike |
135 °F |
125 °F |
15 min |
56.25 gal |
|
Temperature |
212 °F |
150 °F |
60 min |
208 gal |
|
Sparge |
175 °F |
175 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 242.45 gal (969.8 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 230.45 gal (921.8 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 151.11 gal (604.45 qt)
|
120.31 |
481.3
|
Strike water volume at mash thickness of 1.25 qt/lb
|
120.31 |
481.3
|
Mash volume with grains
|
151.11 |
604.5
|
Grain absorption losses
|
-48.13 |
-192.5
|
Remaining sparge water volume (equipment estimates 170.51 g | 682.1 qt)
|
190.06 |
760.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 242.45 g | 969.8 qt)
|
262 |
1048
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-4.2 |
-16.8
|
Post boil Volume
|
236 |
944
|
Going into fermentor
|
236 |
944
|
Total:
|
310.38
|
1241.5
|
Equipment Profile Used: |
System Default |
"SAAZALL Pilsner" German Pils beer recipe by MenaceOne. All Grain, ABV 5%, IBU 22.6, SRM 3.12, Fermentables: (Pilsner) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-07 19:36 UTC