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Awesome Recipe

1769 calories 126.1 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 7 liters
Pre Boil Gravity: 1.500 (recipe based estimate)
Post Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 1769 calories (Per 330ml)
Carbs: 126.1 g (Per 330ml)
Created: Sunday September 8th 2019
1.500
1.095
53.2%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.30 kg Liquid Malt Extract - Wheat1.3 kg Liquid Malt Extract - Wheat 35 3 0.9%
1.30 kg Liquid Malt Extract - Wheat1.3 kg Liquid Malt Extract - Wheat 35 3 0.9%
2.60 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
150 kg Crisp Malting - Crystal Light - 45L150 kg Crystal Light - 45L 33.1 45 98.3%
$ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 730 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 160.9 L) 159.2
Mash volume with grains (equipment estimates 160.9 L) 258.2
Grain absorption losses (steeping) -150
Volume increase from sugar/extract (early additions) 1.8
Pre boil volume (equipment estimates 12.7 L) 11
Boil off losses -5.7
Post boil volume 7
Top off amount 16
Going into fermentor 23
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 175.2  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. Extract, ABV 53.16%, IBU 0, SRM 50, Fermentables: (Liquid Malt Extract - Wheat) Steeping Grains: (Crystal Light - 45L)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-08 21:09 UTC