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Awesome Recipe

177 calories 16.7 g 330 ml
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.107 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 177 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Saturday August 31st 2019
1.058
1.012
6.0%
0.0
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Liquid Malt Extract - Light1.7 kg Liquid Malt Extract - Light 35 4 45.9%
1.50 kg Dry Malt Extract - Light1.5 kg Dry Malt Extract - Light 42 4 40.5%
0.50 kg Cane Sugar0.5 kg Cane Sugar 46 0 13.5%
3.70 kg / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 24.2 L) 8.9
Volume increase from sugar/extract (early additions) 2.5
Pre boil volume (equipment estimates 26.7 L) 11.4
Boil off losses -5.7
Post boil volume 21
Going into fermentor 21
Total: 8.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #256307. Extract, ABV 5.99%, IBU 0, SRM 4.55, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light, Cane Sugar)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-08-31 10:38 UTC