Festbier? - Beer Recipe - Brewer's Friend

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Festbier?

175 calories 17.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Munich Helles
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Kevin D
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Thursday August 29th 2019
1.053
1.013
5.2%
20.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb German - Bohemian Pilsner6 lb Bohemian Pilsner 38 1.9 80%
1.50 lb German - Munich Light1.5 lb Munich Light 37 6 20%
7.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Tettnanger0.3 oz Tettnanger Hops Pellet 4.5 Boil 60 min 7.16 30%
0.70 oz Tettnanger0.7 oz Tettnanger Hops Pellet 4.5 Boil 30 min 12.84 70%
1 oz / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 6.23 g | 24.9 qt) 5.69 22.8  
Mash volume with grains (equipment estimates 6.83 g | 27.3 qt) 6.29 25.2  
Grain absorption losses -0.94 -3.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.04 g | 20.2 qt) 4.5 18  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 3.5 14  
Volume into fermentor 3.5 14  
Total: 5.69 22.8
Equipment Profile Used: System Default
"Festbier?" Munich Helles beer recipe by Kevin D. BIAB, ABV 5.18%, IBU 19.99, SRM 5, Fermentables: (Bohemian Pilsner, Munich Light) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-29 21:24 UTC