Awesome Recipe
175 calories
17.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Mosaic0.2 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
13.16 |
10% |
0.40 oz |
Mosaic0.4 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
9.54 |
20% |
0.40 oz |
Mosaic0.4 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
5.25 |
20% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
3 days |
|
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Mosaic (Pellet) 0.99999999771257 oz Mosaic (Pellet) Hops |
|
27.95 |
50% |
1 oz |
Mosaic (Leaf/Whole) 0.99999999771257 oz Mosaic (Leaf/Whole) Hops |
|
|
50% |
2 oz
/ $ 0.00
|
Yeast
East Coast Yeast - ecy43
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
High |
Optimum Temp:
|
90 - 100 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
61 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
Method: co2
Amount: 11.96 psi
Temp: 45 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
3.41 |
13.7
|
Mash volume with grains
|
4.04 |
16.1
|
Grain absorption losses
|
-0.98 |
-3.9
|
Remaining sparge water volume (equipment estimates 3.6 g | 14.4 qt)
|
2.81 |
11.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 5.79 g | 23.2 qt)
|
5 |
20
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
3.5 |
14
|
Going into fermentor
|
3.5 |
14
|
Total:
|
6.23
|
24.9
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Blonde Ale beer recipe by cfig. All Grain, ABV 5.27%, IBU 27.94, SRM 4.85, Fermentables: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-23 18:07 UTC