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Working Cat

182 calories 19 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 961 gallons (ending kettle volume)
Pre Boil Size: 992 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Richie Tevlin
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Wednesday August 21st 2019
1.055
1.014
5.4%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,600 lb American - Pale 2-Row1600 lb Pale 2-Row 37 1.8 82.1%
350 lb Flaked Oats350 lb Flaked Oats 33 2.2 17.9%
1,950 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 962.5 gal (3850 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 950.5 gal (3802 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 1009.13 gal (4036.5 qt) 853.13 3412.5  
Strike water volume at mash thickness of 1.75 qt/lb 853.13 3412.5  
Mash volume with grains 1009.13 4036.5  
Grain absorption losses -243.75 -975  
Remaining sparge water volume 382.88 1531.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 962.5 g | 3850 qt) 992 3968  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 990.5 g | 3962 qt) 961 3844  
Estimated amount in fermentor 961 3844  
Total: 1236 4944
Equipment Profile Used: System Default
"Working Cat" Specialty IPA: New England IPA beer recipe by Richie Tevlin. All Grain, ABV 5.44%, IBU 0, SRM 3.73, Fermentables: (Pale 2-Row, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-21 01:17 UTC