Belga JAMA'S Pilsen - Beer Recipe - Brewer's Friend

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Belga JAMA'S Pilsen

167 calories 19 g 330 ml
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Beer Stats
Method: BIAB
Style: Belgian Pale Ale
Boil Time: 70 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Jairo Diniz
Calories: 167 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Tuesday August 6th 2019
1.054
1.016
4.9%
0.0
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 kg Belgian - Pilsner3.2 kg Pilsner 37 1.6 91.4%
0.30 kg Belgian - CaraMunich0.3 kg CaraMunich 33 50 8.6%
3.50 kg / $ 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
11 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
15 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 70 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: InvertSugar       Amount: 101.7 g       Temp: 15 °C       CO2 Level: 5 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 26.1 L) 26.4
Mash volume with grains (equipment estimates 28.4 L) 28.7
Grain absorption losses -3.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.7 L) 22
Boil off losses -6.7
Post boil Volume 15
Volume into fermentor 15
Total: 26.4  
Equipment Profile Used: System Default
"Belga JAMA'S Pilsen" Belgian Pale Ale beer recipe by Jairo Diniz. BIAB, ABV 4.92%, IBU 0, SRM 7.82, Fermentables: (Pilsner, CaraMunich)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-07 13:40 UTC