WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 3705.7 L. Suggest reducing initial water volume to 45.4 L and adding 3660.3 L sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 2516.25 L
2062.5
Strike water volume at mash thickness of 3 L/kg
2062.5
Mash volume with grains
2516.3
Grain absorption losses
-687.5
Remaining sparge water volume
2425.9
Mash Lauter Tun losses
-0.9
Pre boil volume (equipment estimates 3705.7 L)
3800
Boil off losses
-5.7
Post boil volume (equipment estimates 3794.3 L)
3700
Estimated amount in fermentor
3700
Total:
4488.4
Equipment Profile Used:
System Default
"Awesome Recipe" No Profile Selected beer recipe by Dargett Brewery. All Grain, ABV 5.13%, IBU 0, SRM 5.31, Fermentables: (Wheat, Pilsner, Special B, CaraHell)