Smrkovej Elj (extr PALE ALE) 15 stup - Beer Recipe - Brewer's Friend

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Smrkovej Elj (extr PALE ALE) 15 stup

191 calories 19.4 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Calories: 191 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)
Created: Wednesday July 3rd 2019
1.062
1.015
6.1%
48.8
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.30 kg Dry Malt Extract - Pilsen5.3 kg Dry Malt Extract - Pilsen 42 2 100%
5.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Centennial35 g Centennial Hops Pellet 8.7 Boil 60 min 20.7 26.9%
20 g Centennial20 g Centennial Hops Pellet 8.7 Boil 30 min 9.09 15.4%
25 g Centennial25 g Centennial Hops Pellet 8.7 Boil 15 min 7.34 19.2%
25 g Cascade25 g Cascade Hops Pellet 5.5 Boil 60 min 9.35 19.2%
25 g Cascade25 g Cascade Hops Pellet 5.5 Whirlpool 0 min 2.29 19.2%
130 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 32.9 L) 21.6
Volume increase from sugar/extract (early additions) 3.4
Pre boil volume (equipment estimates 36.4 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume 30.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 30
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 21.6  
Equipment Profile Used: System Default
 
Notes

číslo og sedí, fg uvidíme,
15 min před koncem 500 g mladých výhonků smrků

nakonec 1053 a očekávana FG1009

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  • Last Updated: 2019-07-03 16:29 UTC