Durazno De Valen - Beer Recipe - Brewer's Friend

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Durazno De Valen

14 calories 1.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.006 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Franco vera
Calories: 14 calories (Per 330ml)
Carbs: 1.1 g (Per 330ml)
Created: Tuesday July 2nd 2019
1.005
1.001
0.5%
0.0
21.2
4.5
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
0.40 kg American - Caramel / Crystal 120L0.4 kg Caramel / Crystal 120L 33 318.73 50%
0.40 kg American - Caramel / Crystal 40L0.4 kg Caramel / Crystal 40L 34 105.25 50%
0.80 kg / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Morón, Buenos Aires, Argentina
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 2.4
Mash volume with grains 2.9
Grain absorption losses -0.8
Remaining sparge water volume (equipment estimates 35 L) 26.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.7 L) 27
Boil off losses -5.7
Post boil Volume 30
Going into fermentor 30
Total: 28.7  
Equipment Profile Used: System Default
"Durazno De Valen" Fruit Beer recipe by Franco vera. All Grain, ABV 0.51%, IBU 0, SRM 21.18, Fermentables: (Caramel / Crystal 120L, Caramel / Crystal 40L)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-02 16:33 UTC