German Lager - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

German Lager

135 calories 14 g 330 ml
Beer Stats
Method: Extract
Style: German Pilsner (Pils)
Boil Time: 75 min
Batch Size: 31 liters (fermentor volume)
Pre Boil Size: 38 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Thursday June 27th 2019
1.044
1.011
4.3%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Caramel Pils5 kg Caramel Pils 35 2.4 71.4%
1 kg German - Munich Light1 kg Munich Light 37 6 14.3%
1 kg German - Vienna1 kg Vienna 37 4 14.3%
7 kg / 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 45.1 L) 45
Mash volume with grains (equipment estimates 45.1 L) 49.6
Grain absorption losses (steeping) -7
Pre boil volume (equipment estimates 38.1 L) 38
Boil off losses -7.1
Post boil volume 31
Going into fermentor 31
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 45  
Equipment Profile Used: System Default
"German Lager" German Pilsner (Pils) beer recipe by Ragnar Lothbrok. Extract, ABV 4.29%, IBU 0, SRM 5.05, Fermentables: (Caramel Pils, Munich Light, Vienna)
Last Updated and Sharing
 
166
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-27 01:03 UTC