IPA CITRA - Beer Recipe - Brewer's Friend

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IPA CITRA

171 calories 15.7 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 17 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Wednesday June 5th 2019
1.056
1.011
6.0%
47.1
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 kg Finland - Pilsner Malt3.3 kg Pilsner Malt 37 2 100%
3.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 11 Boil 50 min 30.93 20%
10 g Citra10 g Citra Hops Pellet 11 Boil 15 min 16.14 20%
30 g Citra30 g Citra Hops Pellet 11 Dry Hop 6 days 60%
50 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 48 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 20 L) 21.2
Mash volume with grains (equipment estimates 22.2 L) 23.4
Grain absorption losses -3.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 17
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Volume into fermentor 10
Total: 21.2  
Equipment Profile Used: System Default
"IPA CITRA" American IPA beer recipe by Basanezdias. BIAB, ABV 5.96%, IBU 47.08, SRM 6.35, Fermentables: (Pilsner Malt) Hops: (Citra)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-07-31 12:11 UTC