Newnew Fluffy One - Beer Recipe - Brewer's Friend

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Newnew Fluffy One

116 calories 12.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 4100 liters (fermentor volume)
Pre Boil Size: 4100 liters
Post Boil Size: 4094 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 116 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Tuesday June 4th 2019
1.038
1.010
3.8%
36.8
2.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg American - Wheat50 kg Wheat 38 1.8 8.3%
550 kg German - Pilsner550 kg German - Pilsner 38 1.6 91.7%
600 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 lb Columbus2.5 lb Columbus Hops Pellet 15 Boil 60 min 11.72 3.6%
22 lb Amarillo22 lb Amarillo Hops Pellet 8.6 Whirlpool 20 min 25.12 32.1%
22 lb Mandarina Bavaria22 lb Mandarina Bavaria Hops Pellet 8.5 Dry Hop 0 days 32.1%
22 lb Amarillo22 lb Amarillo Hops Pellet 8.6 Dry Hop 0 days 32.1%
68.50 lbs / 0.00
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 4105.37 L. Suggest reducing initial water volume to 45.4 L and adding 4059.97 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 2586 L 2190
Strike water volume at mash thickness of 3.7 L/kg 2190
Mash volume with grains (equipment estimates 2530.1 L) 2586
Grain absorption losses -600
Remaining sparge water volume (equipment estimates 2516.3 L) 2510.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 4105.4 L) 4100
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -5.7
Post boil Volume 4094
Hops absorption losses (whirlpool, hop stand) -49.9
Top off amount 55.9
Going into fermentor 4100
Total: 4700.9  
Equipment Profile Used: System Default
"Newnew Fluffy One" American Light Lager beer recipe by jmcjannett. All Grain, ABV 3.75%, IBU 36.84, SRM 2.38, Fermentables: (Wheat, German - Pilsner) Hops: (Columbus, Amarillo, Mandarina Bavaria)
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  • Last Updated: 2020-02-04 17:33 UTC