Fatt Matt's Ginger Beer - Beer Recipe - Brewer's Friend

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Fatt Matt's Ginger Beer

165 calories 15.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 150 liters (ending kettle volume)
Pre Boil Size: 150 liters
Pre Boil Gravity: 13.3 °P (recipe based estimate)
Efficiency: 72% (ending kettle)
Calories: 165 calories (Per 330ml)
Carbs: 15.6 g (Per 330ml)
Created: Thursday May 30th 2019
13.3 °P
2.9 °P
5.6%
0.0
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
15 kg American - Pilsner15 kg Pilsner 37 3.31 44.8%
15 kg American - Wheat15 kg Wheat 38 3.31 44.8%
3.50 kg Corn Sugar - Dextrose3.5 kg Corn Sugar - Dextrose 46 0 10.4%
33.50 kg / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
6,000 g ginger Water Agt Boil 1 hr.
30 g cinamin Water Agt Boil 1 hr.
4 g lemon zest 4 lemons Water Agt Boil 1 hr.
150 g dried limes Water Agt Boil 1 hr.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 155.7 L. Suggest reducing initial water volume to 45.4 L and adding 110.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 64.8 L. Suggest reducing initial water volume to 25.6 L and adding 19.4 L sparge/top-off. 45
Strike water volume at mash thickness of 1.5 L/kg 45
Mash volume with grains 64.8
Grain absorption losses -30
Remaining sparge water volume 133.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 2.2
Pre boil volume (equipment estimates 155.7 L) 150
Boil off losses -5.7
Post boil volume (equipment estimates 144.3 L) 150
Estimated amount in fermentor 150
Total: 178.7  
Equipment Profile Used: System Default
"Fatt Matt's Ginger Beer" American Light Lager beer recipe by UnicornHerderHFB. All Grain, ABV 5.61%, IBU 0, SRM 6.39, Fermentables: (Pilsner, Wheat, Corn Sugar - Dextrose) Other: (ginger, cinamin, lemon zest 4 lemons, dried limes)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-30 14:13 UTC