Djddjj - Beer Recipe - Brewer's Friend

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Djddjj

88 calories 9.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 22 gallons (fermentor volume)
Pre Boil Size: 26 gallons
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 88 calories (Per 12oz)
Carbs: 9.3 g (Per 12oz)
Created: Tuesday May 7th 2019
1.027
1.007
2.7%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb German - Floor-Malted Bohemian Pilsner25 lb Floor-Malted Bohemian Pilsner 38 1.8 55.6%
15 lb German - Pale Wheat15 lb Pale Wheat 39 1.5 33.3%
5 lb Flaked Oats5 lb Flaked Oats 33 2.2 11.1%
45 lbs / $ 0.00
 
Target Water Profile
St. Louis City 2015
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 23.5 gal (94 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 11.5 gal (46 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 20.48 gal (81.9 qt). Suggest reducing strike water volume to 8.4 gal (33.6 qt) and adding 8.48 gal (33.9 qt) sparge/top-off. 16.88 67.5  
Strike water volume at mash thickness of 1.5 qt/lb 16.88 67.5  
Mash volume with grains 20.48 81.9  
Grain absorption losses -5.63 -22.5  
Remaining sparge water volume (equipment estimates 12.5 g | 50 qt) 15 60  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 23.5 g | 94 qt) 26 104  
Boil off losses -1.5 -6  
Post boil Volume 22 88  
Going into fermentor 22 88  
Total: 31.88 127.5
Equipment Profile Used: System Default
"Djddjj" American Light Lager beer recipe by Brewer #94757. All Grain, ABV 2.66%, IBU 0, SRM 3.57, Fermentables: (Floor-Malted Bohemian Pilsner, Pale Wheat, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-07 14:25 UTC