Brewer's Friend

Print

stuff

209 calories 21.8 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 20 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 68% (brew house)
Source: me
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Tuesday April 9th 2019
1.063
1.016
6.2%
0.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Pilsner2 lb Pilsner 37 1.8 80%
0.50 lb American - Wheat0.5 lb Wheat 38 1.8 20%
2 lb American - Pilsner2 lb Pilsner 37 1.8 80%
4.50 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.5 gal Infusion -- 153 °F 20 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 2.31 9.3  
Mash volume with grains 2.67 10.7  
Grain absorption losses -0.56 -2.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 1.5 6  
Boil off losses -0.5 -2  
Post boil Volume 1 4  
Volume into fermentor 1 4  
Total: 2.31 9.3
Equipment Profile Used: System Default
"stuff" Specialty IPA: New England IPA beer recipe by me. BIAB, ABV 6.23%, IBU 0, SRM 4.19, Fermentables: (Pilsner, Wheat)
Last Updated and Sharing
 
284
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-09 18:20 UTC