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Skankwater

148 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2.75 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Monday February 18th 2019
1.045
1.011
4.4%
0.0
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
60 oz United Kingdom - Maris Otter Pale60 oz Maris Otter Pale 38 3.75 83.7%
8.33 oz United Kingdom - Crystal 15L8.33 oz Crystal 15L 34 15 11.6%
3.35 oz American - Crystal 10L Millet Malt - Gluten Free3.35 oz Crystal 10L Millet Malt - Gluten Free 25 10 4.7%
71.68 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 1.96 7.8  
Mash volume with grains 2.32 9.3  
Grain absorption losses -0.56 -2.2  
Remaining sparge water volume (equipment estimates 3.1 g | 12.4 qt) 2.35 9.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.25 g | 17 qt) 3.5 14  
Boil off losses -1.5 -6  
Post boil Volume 2.75 11  
Going into fermentor 2.75 11  
Total: 4.31 17.2
Equipment Profile Used: System Default
"Skankwater" American IPA beer recipe by Anonymous. All Grain, ABV 4.44%, IBU 0, SRM 6.59, Fermentables: (Maris Otter Pale, Crystal 15L, Crystal 10L Millet Malt - Gluten Free)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-18 17:36 UTC