Barley Wine
1868 calories
165.5 g
440 ml
Target Water Profile
Liverpool city centre 2015
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 655.7 L. Suggest reducing initial water volume to 45.4 L and adding 610.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 3160 L
|
2500 |
WARNING: Based on your provided mash thickness (2.5 L/kg), your strike volume will exceeds the total water needed for the recipe (1670.9 L). Reduce mash thickness to 1.69 L/kg or increase pre-boil volume to 1499.1 L.
|
|
Strike water volume at mash thickness of 2.5 L/kg
|
2500 |
Mash volume with grains
|
3160 |
Grain absorption losses
|
-1000 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 655.7 L)
|
670 |
Boil off losses
|
-5.7 |
Post boil Volume
|
650 |
Going into fermentor
|
650 |
Total:
|
1670.9
|
Equipment Profile Used: |
System Default |
"Barley Wine" English Barleywine beer recipe by Angus. All Grain, ABV 40.69%, IBU 0, SRM 34.58, Fermentables: (Pale 2-Row, Pale Chocolate)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-25 12:17 UTC