| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 2.10 kg | Finland - Pilsner Malt | 37 | 2 | 67.7% | |
| 1 kg | Finland - Wheat Malt | 38 | 2 | 32.3% | |
| 3.10 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 5 g | Magnum | Pellet | 13.2 | Boil | 30 min | 7.75 | 100% | |
| 5 g / $ 0.00 | ||||||||
| Water | Liters |
|---|---|
| Strike water volume at mash thickness of 3 L/kg | 9.3 |
| Mash volume with grains | 11.3 |
| Grain absorption losses | -3.1 |
| Remaining sparge water volume (equipment estimates 17.6 L) | 17.7 |
| Mash Lauter Tun losses | -0.9 |
| Pre boil volume (equipment estimates 22.9 L) | 23 |
| Boil off losses | -2.9 |
| Hops absorption losses (first wort, boil, aroma) | -0 |
| Post boil Volume | 20 |
| Going into fermentor | 20 |
| Total: | 27 |
| Equipment Profile Used: | System Default |
