NW pale - Beer Recipe - Brewer's Friend

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NW pale

188 calories 19.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 279 gallons (fermentor volume)
Pre Boil Size: 325.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Sunday January 13th 2019
1.057
1.014
5.6%
0.0
8.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
495 lb Rahr - Standard 2-Row495 lb Standard 2-Row 37 1.7 92%
21.50 lb Belgian - Munich21.5 lb Munich 38 6 4%
21.50 lb German - CaraAroma21.5 lb CaraAroma 34 130 4%
538 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 281.25 gal (1125 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 269.25 gal (1077 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 244.79 gal (979.16 qt) 201.75 807  
Strike water volume at mash thickness of 1.5 qt/lb 201.75 807  
Mash volume with grains 244.79 979.2  
Grain absorption losses -67.25 -269  
Remaining sparge water volume (equipment estimates 147 g | 588 qt) 191.25 765  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 281.25 g | 1125 qt) 325.5 1302  
Boil off losses -2.25 -9  
Post boil Volume 279 1116  
Going into fermentor 279 1116  
Total: 393 1572
Equipment Profile Used: System Default
"NW pale" American Pale Ale beer recipe by Brewer #138246. All Grain, ABV 5.61%, IBU 0, SRM 8.89, Fermentables: (Standard 2-Row, Munich, CaraAroma)
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  • Last Updated: 2019-01-18 16:45 UTC