Blueberry Wheat Beer - Beer Recipe - Brewer's Friend

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Blueberry Wheat Beer

166 calories 16.8 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Tuesday January 8th 2019
1.054
1.013
5.3%
25.2
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Wheat2 kg Wheat 37 2 49.4%
1 kg United Kingdom - Pale 2-Row1 kg Pale 2-Row 38 2.5 24.7%
1.05 kg Blueberry1.05 kg Blueberry 4.95 0 25.9%
4.05 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Vic Secret10 g Vic Secret Hops Pellet 12.5 Boil 60 min 25.18 100%
10 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 11
Mash volume with grains (equipment estimates 8.9 L) 12.9
Grain absorption losses -3
Remaining sparge water volume (equipment estimates 6.7 L) 6.9
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1
Pre boil volume (equipment estimates 14.8 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 9
Top off amount 4
Going into fermentor 13
Total: 17.9  
Equipment Profile Used: System Default
"Blueberry Wheat Beer" No Profile Selected beer recipe by pallan84. All Grain, ABV 5.28%, IBU 25.18, SRM 3.98, Fermentables: (Wheat, Pale 2-Row, Blueberry) Hops: (Vic Secret)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-07 23:10 UTC