Ala Pucha TchĂȘ - Beer Recipe - Brewer's Friend

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Ala Pucha TchĂȘ

141 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Marlon
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Monday January 7th 2019
1.046
1.011
4.5%
0.0
7.9
4.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Dry Malt Extract - Pilsen4 kg Dry Malt Extract - Pilsen 42 2 66.7%
2 kg American - Munich - Dark 20L2 kg Munich - Dark 20L 33 20 33.3%
6 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 7.3
Mash volume with grains 8.6
Grain absorption losses -2
Remaining sparge water volume (equipment estimates 33.7 L) 21.5
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 2.6
Pre boil volume (equipment estimates 40.7 L) 28.5
Boil off losses -5.7
Post boil Volume 35
Going into fermentor 35
Total: 28.8  
Equipment Profile Used: System Default
"Ala Pucha Tchê" Brown Porter beer recipe by Marlon. All Grain, ABV 4.49%, IBU 0, SRM 7.94, Fermentables: (Dry Malt Extract - Pilsen, Munich - Dark 20L)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-15 18:42 UTC