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Awesome Recipe

77 calories 5.8 g 12 oz
Beer Stats
Method: Partial Mash
Style: American Light Lager
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 77 calories (Per 12oz)
Carbs: 5.8 g (Per 12oz)
Created: Sunday January 6th 2019
1.024
1.003
2.8%
10.1
2.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 80%
1 lb Cane Sugar1 lb Cane Sugar 46 0 20%
5 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
17 g Willamette17 g Willamette Hops Pellet 4.2 Boil 30 min 10.14 100%
17 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 212 °F 30 min
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 5.95 g | 23.8 qt) 2.93 11.7  
Mash volume with grains (equipment estimates 5.95 g | 23.8 qt) 3.25 13  
Grain absorption losses (steeping) -0.5 -2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.07 0.3  
Pre boil volume (equipment estimates 5.52 g | 22.1 qt) 2.5 10  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil volume 4 16  
Going into fermentor 4 16  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.93 11.7
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by TheAlmightyLycan. Partial Mash, ABV 2.78%, IBU 10.14, SRM 2.23, Fermentables: (Pale 2-Row, Cane Sugar) Hops: (Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-13 18:20 UTC