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Blonde

209 calories 21.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 90 min
Batch Size: 271.25 gallons (fermentor volume)
Pre Boil Size: 310 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 89% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Wednesday December 26th 2018
1.063
1.016
6.2%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb Canadian - Pale 2-Row220 lb Pale 2-Row 36 1.75 42.7%
275 lb German - Pilsner275 lb Pilsner 38 1.6 53.4%
20 lb Canadian - Munich Light20 lb Munich Light 34 10 3.9%
220 lb Canadian - Pale 2-Row220 lb Pale 2-Row 36 1.75 42.7%
735 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 273.5 gal (1094 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 261.5 gal (1046 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 334.43 gal (1337.7 qt) 275.63 1102.5  
Strike water volume at mash thickness of 1.5 qt/lb 275.63 1102.5  
Mash volume with grains 334.43 1337.7  
Grain absorption losses -91.88 -367.5  
Remaining sparge water volume (equipment estimates 90 g | 360 qt) 126.5 506  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 273.5 g | 1094 qt) 310 1240  
Boil off losses -2.25 -9  
Post boil Volume 271.25 1085  
Going into fermentor 271.25 1085  
Total: 402.13 1608.5
Equipment Profile Used: System Default
"Blonde" Blonde Ale beer recipe by Brewer #138246. All Grain, ABV 6.15%, IBU 0, SRM 3.71, Fermentables: (Pale 2-Row, Pilsner, Munich Light)
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  • Last Updated: 2019-05-03 22:05 UTC