WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 126.5 gal (506 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 114.5 gal (458 qt) sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 86.45 gal (345.8 qt)
71.25
285
Strike water volume at mash thickness of 1.5 qt/lb
71.25
285
Mash volume with grains
86.45
345.8
Grain absorption losses
-23.75
-95
Remaining sparge water volume (equipment estimates 79.25 g | 317 qt)
87.75
351
Mash Lauter Tun losses
-0.25
-1
Pre boil volume (equipment estimates 126.5 g | 506 qt)
135
540
Boil off losses
-1.5
-6
Post boil Volume
125
500
Going into fermentor
125
500
Total:
159
636
Equipment Profile Used:
System Default
"Awesome Recipe" American Light Lager beer recipe by Brewer #207171. All Grain, ABV 4.14%, IBU 0, SRM 2.87, Fermentables: (Pilsner, Wheat, Flaked Wheat)