AUSTRALAN PALE ALE - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

AUSTRALAN PALE ALE

132 calories 13.8 g 330 ml
Beer Stats
Method: All Grain
Style: Australian Sparkling Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: BREWD MAGAZINE
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Tuesday November 6th 2018
1.043
1.011
4.3%
0.0
3.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.40 kg American - Pale 2-Row8.4 kg Pale 2-Row 37 1.8 84%
1.20 kg Belgian - Wheat1.2 kg Wheat 38 1.8 12%
0.40 kg American - Carapils (Dextrine Malt)0.4 kg Carapils (Dextrine Malt) 33 1.8 4%
10 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.7 L. Suggest reducing initial water volume to 45.4 L and adding 10.3 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 30
Mash volume with grains 36.6
Grain absorption losses -10
Remaining sparge water volume (equipment estimates 36.6 L) 35.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 55.7 L) 55
Boil off losses -5.7
Post boil Volume 50
Going into fermentor 50
Total: 65.9  
Equipment Profile Used: System Default
"AUSTRALAN PALE ALE" Australian Sparkling Ale beer recipe by BREWD MAGAZINE. All Grain, ABV 4.25%, IBU 0, SRM 3.17, Fermentables: (Pale 2-Row, Wheat, Carapils (Dextrine Malt))
Last Updated and Sharing
 
463
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-06 06:38 UTC