Brewers Guild Wort Share - Beer Recipe - Brewer's Friend

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Brewers Guild Wort Share

172 calories 17.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 248 gallons (fermentor volume)
Pre Boil Size: 240 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Wednesday October 31st 2018
1.052
1.013
5.1%
0.0
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
330 lb American - Pale 2-Row330 lb Pale 2-Row 37 1.8 66.7%
110 lb American - Vienna110 lb Vienna 35 4 22.2%
55 lb American - White Wheat55 lb White Wheat 40 2.8 11.1%
495 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 249.5 gal (998 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 237.5 gal (950 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 225.23 gal (900.9 qt) 185.63 742.5  
Strike water volume at mash thickness of 1.5 qt/lb 185.63 742.5  
Mash volume with grains 225.23 900.9  
Grain absorption losses -61.88 -247.5  
Remaining sparge water volume (equipment estimates 126 g | 504 qt) 116.5 466  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 249.5 g | 998 qt) 240 960  
Boil off losses -1.5 -6  
Post boil Volume 248 992  
Going into fermentor 248 992  
Total: 302.13 1208.5
Equipment Profile Used: System Default
"Brewers Guild Wort Share" American Light Lager beer recipe by MenaceOne. All Grain, ABV 5.07%, IBU 0, SRM 4.37, Fermentables: (Pale 2-Row, Vienna, White Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-31 14:55 UTC