SMSH Jasmin - Beer Recipe - Brewer's Friend

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SMSH Jasmin

180 calories 16.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 3.85 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Edward Tong
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Monday October 29th 2018
1.059
1.011
6.4%
21.4
4.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg German - Pale Ale1 kg Pale Ale - (late boil kettle addition) 39 2.3 100%
1 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Galaxy4 g Galaxy Hops Pellet 14.25 Boil 10 min 21.35 100%
4 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 20 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 L Temperature -- 67 °C 45 min
Steeping -- 76 °C 45 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 3.7
Mash volume with grains 4.3
Grain absorption losses -1
Remaining sparge water volume (equipment estimates 9.2 L) 4.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11 L) 6
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 3.9
Going into fermentor 3.9
Total: 7.9  
Equipment Profile Used: System Default
"SMSH Jasmin" American IPA beer recipe by Edward Tong. All Grain, ABV 6.36%, IBU 21.35, SRM 4.49, Fermentables: (Pale Ale) Hops: (Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-29 11:03 UTC